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Hosta Garden Appreciation
Published on September 17, 2021
Our hosta collection boasts 160 varieties. -
Protecting the health and safety of Michigan’s agriculture and floriculture industries
Published on September 17, 2021
Michigan State University Extension develops processes to reduce the impact of COVID-19 on Michigan’s Agriculture and Floriculture workforce. -
Michigan 4-H members make direct impacts in their communities through Dare to Serve Challenge
Published on September 17, 2021
Serving one’s community not only benefits the community but also encourages positive mental health for the volunteer. -
The Director's favorite plants from our trials
Published on September 17, 2021
These three varieties really stood out this year! -
Challenges and Successes
Published on September 17, 2021
There are always challenges with a public garden, but many successes too! -
Gardens' Welcome Center Opens Again
Published on September 17, 2021
The Welcome Center is staffed by Gardens' volunteers. -
To Beef or Not to Beef? That is the Question
Published on September 16, 2021
Should “cultured meat” be labeled identically to traditional meat? The United States Department of Agriculture Food Safety Inspection Service (USDA FSIS) is asking for your thoughts. -
Q&A with ABM Major Maddie Cary
Published on September 16, 2021
After an eye-opening summer internship and an exciting opportunity with the Michigan Agriculture Council, sophomore Maddie Cary is discovering new passions in the field of agribusiness management. -
Recommendations for harvesting lodged soybeans
Published on September 16, 2021
Specific recommendations for reducing losses and improving efficiency when harvesting lodged soybeans. -
Southwest Michigan field crops update – Sept. 16, 2021
Published on September 16, 2021
Warm and dry conditions continue to aid in grain dry-down and push later planted fields toward maturity. Corn and soybean harvest has begun in early planted and early maturity fields. -
Harvest considerations for overly dry soybeans
Published on September 16, 2021
Should producers harvest overly dry soybeans or wait for rain to increase moisture levels? -
Buhler takes on assistant vice president role full time, steps down as AgBioResearch lead
Published on September 16, 2021
Doug Buhler will be stepping down as director of MSU AgBioResearch to serve in a full-time position as MSU Assistant Vice President for Research and Innovation. -
Free texting service helps growers teach workers about produce safety
Published on September 16, 2021
To help growers and supervisors overcome produce safety challenges, MSU Extension has created a free farm worker-focused, on-farm produce safety texting service. -
Michigan grape scouting report – Sept. 15, 2021
Published on September 16, 2021
Sugar levels are increasing in wine and juice grapes, but acid levels are still high. -
State of the State Podcast; Redistricting, Re-Inflation, Re-Engineering
Published on September 15, 2021
Sandra Lupien, Director of MassTimber@MSU appeared on the State of the State Podcast in September, 2021. -
PRCI Helps to Set Policy Research Priorities for Food System Transformation in Nepal
Published on September 15, 2021
PRCI organized a set of Policy Research Priority Setting workshops in June and September of 2021 in Nepal. -
September is food safety month
Published on September 15, 2021
Food Safety Month isn’t just about keeping food safe in restaurants; it should also be practiced at home. -
MSU Extension hires educator Remington Rice to farm stress team
Published on September 15, 2021
Rice will work on education and outreach efforts to farming professionals and their families. -
Remembering Mike Weber (1944-2021)
Published on September 15, 2021
Professor Emeritus Mike Weber left a lasting impact on the Department of Agricultural, Food, and Resource Economics and on the lives of people around the world. -
Grad Spotlight: Mohammed Beroud
Published on September 15, 2021
Mohammed is a third-year student in the dual Ph.D. program in Agricultural, Food, and Resource Economics (AFRE) and Economics.