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Bugged newsletter on entomology during fall/winter 2020
Published on January 12, 2021
News from our faculty, students, alumni and collaborators. -
Effective partnership-building and communication skills are key for scientific research to benefit society
Published on January 12, 2021
Students attending a professional development workshop gained skills to further their work on complex water quality issues. -
Vaccine Safety – Background
Published on January 11, 2021
In this series, we're exploring vaccines, the ingredients found in vaccines, and vaccine safety. In this post, we take a look at vaccines and how they work. -
Horticulture alum is now an international consultant
Published on January 11, 2021
Dan Hinkley has collected seed and studied plants all over the world. -
Ships take environmentally friendly path
Published on January 11, 2021
Ships passing through the Aleutian Islands are heeding advisories to stay further from shore for safety. -
MSU researcher receives Michigan Department of Natural Resources grant to continue lake sturgeon study
Published on January 11, 2021
Kim Scribner, a professor in the MSU Department of Fisheries and Wildlife, has received a $780,000 grant from the Michigan Department of Natural Resources for research to restore declining lake sturgeon populations in Michigan. -
Crossbreeding Jersey cows with a beef sire increases the value of crossbred Jersey calves compared with purebred Jersey steers when raised for beef production
Published on January 8, 2021
A crossbred dairy beef calf can be more profitable compared with a purebred dairy bull calf. -
Animal raising claims can be confusing on food labels
Published on January 8, 2021
New infographic created by Michigan State University Extension helps consumers understand animal raising label claims such as free range, cage free, and natural. -
How to catch a loose horse
Published on January 8, 2021
Keep these tips in mind if you ever find yourself needing to catch a loose horse. -
Weekly Beet - January 8, 2021
Published on January 8, 2021
In this weeks issue: Sandie Litchfield retirement 2/1/2021. -
Learning the art and science of cheesemaking
Published on January 8, 2021
Using science and craftsmanship, cheesemakers produce cheese with unique flavors and textures that delight consumers. These can be the basis for a successful business for those who learn this ancient skill. -
FCWG 2020-21 Learning Exchange Series Session: Regional Scale Forest Product Markets and Effects on Forest Carbon Sequestration
Published on January 7, 2021
In this webinar, David Wear and Francisco X. Aguilar present "Regional Scale Forest Product Markets and Effects on Forest Carbon Sequestration." -
New MDARD emergency order extends restricted use pesticide certifications until June 30, 2021
Published on January 7, 2021
MDARD extends RUP certification credentials for applicators expiring in 2019 and 2020, extends opportunity to recertify by credits for additional six months. -
A Message from the Dean - Jan. 7, 2021
Published on January 7, 2021
A message from CANR Dean Ron Hendrick -
President's Update - January 2021
Published on January 7, 2021
Packaging Alumni Association year-end summary from Immediate Past President, Tom Osip. -
The Impact of a Mechanical Maize Planter on Smallholder Women Farmers in Burkina Faso
Published on January 7, 2021
An overview on research examining how scaling new technologies impacts women farmers in Burkina Faso. -
Latte & Learn: Forest Carbon 101
Published on January 6, 2021
In this Forest-Climate Working Group (FCWG) educational series, experts will introduce key concepts related to forests’ role in climate change mitigation. -
Understanding food recalls
Published on January 6, 2021
Understand food recalls to know how to identify a potentially contaminated food. -
Michigan Food and Farming Systems to host virtual SARE farmer forum
Published on January 6, 2021
Learn about research and education projects farmers have implemented using SARE grants during a virtual farmer form on Jan. 13, 2021. -
MSU Horticulture faculty members ranked in top 2% of their field
Published on January 6, 2021
Twelve are ranked in top 2% of their field based on publication impact