ServSafe Manager Training and Certification Exam - September 28 2026 Detroit Public Library Main Branch
September 28, 2026 10:00AM - 6:00PM
Registration Deadline: September 20, 2026 - 11:45PM
Detroit Public Library Main Branch 5201 Woodward Ave, Detroit, MI 48202
Contact: Sophia Zollner
Earn ServSafe® certification with help from MSU Extension.
MSU Extension offers ServSafe® Manager Training and Certification, which is a national certification program. This class is designed for anyone working in the foodservice industry, including restaurants, schools, hospitals, and non-profit organizations.
Certification exam is taken at the end of the day. Participants must receive a 70% score on the exam to earn certification. ServSafe® printed exams are available in French Canadian, Chinese, English, Japanese, Korean, and Spanish.
Registration Information
The course is $75 per person. The required textbook with the answer sheet, ServSafe® Manager 9th edition with answer sheet, is sold separately. After registering for this class, you will receive a confirmation message that includes options to purchase a ServSafe® 9th edition that includes an answer sheet. Please get your book and read it before attending class. There may also be texbooks available to check out from the library.
Free parking is available- see confirmation email after registering for details.
Instructors
Classes are taught by MSU Extension educators, who are certified instructors and exam proctors through the National Restaurant Association.
Topics Covered
- Providing safe food
- Forms of contamination
- The safe food handler
- The flow of food-purchase to service
- Food safety management systems
- Safe facilities and pest management
- Cleaning and sanitizing
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