News
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How can forages be used to improve soil health?
Published on February 10, 2015
The 2015 Great Lakes Forage and Grazing Conference on March 12 will discuss how using forages can build soil health. -
2014 Michigan Forage Variety Test Report now available
Published on January 30, 2015
Forage producers can increase profitability by using the best forage varieties available. -
Field crop management update set for February 5
Published on January 8, 2015
The field crop management update will help farmers and crop consultants learn about new pests and changes to 2015 MSU Extension insect, weed, disease and fertilizer recommendations. -
Field crop webinar series scheduled for Monday evenings beginning February 23
Published on January 7, 2015
Free webinars on field crop production and pest management in 2015 will offer participants condensed highlights from winter MSU Extension programs. -
Understanding the role of forages in Upper Peninsula potato rotations
Published on December 8, 2014
Soil health continues to be a hot topic in production agriculture, and in Upper Peninsula potato production, this is no different. -
Controlling wild carrot in hay fields and pastures
Published on November 25, 2014
Over time, a wild carrot infestation can become a real problem. Understanding this weed’s biology can help you plan successful control strategies. -
Will my alfalfa survive the coming winter?
Published on October 24, 2014
Stress on the plants influences the long-term survival of alfalfa stands. -
Reed canarygrass – love it or hate it
Published on October 14, 2014
Michigan grazers and forage growers have mixed feelings about reed canarygrass, a forage grass species. -
As Michigan hay supplies grow, the Michigan Hay Sellers List stands ready
Published on October 2, 2014
Whether buying or selling hay, the Michigan Hay Sellers List makes the task easier -
Nutrient management update and plot tour to feature cutting edge research
Published on August 27, 2014
The MSU Nutrient Management Plot Tour on Sept. 10 will highlight applied agronomic research designed to address issues facing the Michigan field crops industry, including price volatility, climate change, soil health and environmental sustainability.