Cross-country
Publications and Presentations
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Africa’s Unfolding Diet Transformation and Farm Employment: Evidence from Tanzania
Published on February 3, 2017
David Tschirley, Benedito Cunguara, Steven Haggblade, Thomas Reardon, and Mayuko Kondo. 2017. Feed the Future Innovation Lab for Food Security Policy Research Paper 43. -
Youth Employment Opportunities in African Agrifood Systems
Published on February 1, 2017
Allen, A., Howard, J., Kondo, M. (et al.). Youth employment opportunities in African agrifood systems. GREAT Insights Magazine, Volume 6, Issue 1. February/March 2017 -
Enhancing United States Efforts to Develop Sustainable Agri-food Systems in Africa
Published on February 1, 2017
T.S. Jayne, Chance Kabaghe, and Isaac Minde, Washington, D.C., February 1, 2017 -
The Rise of Medium-Scale Farms in Africa
Published on January 31, 2017
Thom Jayne, Milu Muyanga, Saweda Liverpool-Tasie, Titus Awokuse, Presentation at the Agricultural Policy Research in Africa Consortium Inception Workshop, Institute for Development Studies (IDS), Sussex, UK, January 31, 2017 -
Urbanization, Food Systems, and the Diet Transformation in Developing Countries
Published on January 23, 2017
David Tschirley, Keynote Speaker at “Hungry Cities: The Global Revolution in Food Systems,” La Jolla, CA, January 23, 2017
People
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Steven Haggblade
Adjunct Professor
blade@msu.edu
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Thomas Jayne
MSU Foundation Professor emeritus
jayne@msu.edu
517-432-9802
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Mywish Maredia
Professor
maredia@msu.edu
517-353-6602
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John M. Staatz
Professor Emeritus
staatz@msu.edu
517 896 4390
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David Tschirley
Professor
tschirle@msu.edu
517-355-0134
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Felix Kwame Yeboah
Assistant Professor
yeboahfe@msu.edu
517-353-4667