Food Scientist: Consumers "don't have anything to fear" when it comes to pesticide residue
Michael Holsapple joined Stateside on Michigan Radio to discuss consumer concerns about pesticide residue.
Read the full article at:
Did you find this article useful?
You Might Also Be Interested In
-
In the news – Heavy Metals in Spices
Published on March 11, 2024
-
Preservatives – Exploring nitrate & nitrite safety
Published on May 20, 2019
-
Essential Oils – Digging Deeper Tea Tree Oil
Published on August 31, 2020
-
Titanium Dioxide Update 2023
Published on December 4, 2023