Products & By-Products
Competency B4. Explain the anatomy and physiology systems of various animal species.
Description
An animal product is any material derived from an animal used for food and the by-products (leftovers) that can be used after slaughter.
Resources
- Animal Products (USDA)
- Beef and Pork Byproducts: Enhancing the U.S. Meat Industry’s Bottom Line (USDA)
- Animal Products and By- Products Lesson Plan
- Animal Products and By- Products Power Point
- Dairy Processing
- Cheese Making Process Video
- From Moo to You: The Story of Milk Video
- Dirty Jobs: Animal Rendering- Episode 503
- Milk Quality and Products CDE
- Meat Judging CDE
- Meat ID (Texas A&M)
Teaching Methods
Brainstorming, Lecture Discussion, Paired or Small Group Discussion, Demonstration, Case Study, Field Trip, Resource People, Debate