Sample News
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A summary of sauces from Michigan poblano peppers evaluated by the public
Published on December 20, 2019
After taking nine pepper varieties from research farms to the forks of taste testers, Michigan peppers can compete culinarily with imports. -
Katherine East joins MSU Extension as new viticulture production specialist in southwest Michigan
Published on December 18, 2019
New viticulturist brings wealth of experience and a fresh perspective to southwest Michigan. -
Birdeye pearlwort in conifer seedling nurseries in Michigan
Published on December 17, 2019
Identifying and controlling birdeye pearlwort (Sagina procumbens L.) weed species in conifer seedling nurseries in Michigan. -
Last week to guarantee your lunch at 2020 Field Crop Pest and Crop Management Update in Dundee
Published on December 17, 2019
Registration with lunch included for the Jan. 3, 2020, pest and crop update will close Dec. 23, 2019. Register now to get the latest updates for your crop season and socialize with others after the holidays. -
Local research, pest management and Farm Bill updates covered at northeast Michigan meeting
Published on December 10, 2019
Join MSU Extension specialists and educators on Jan. 10, 2020, for local research, pest management and Farm Bill updates at the Pest and Crop Management Update Meeting. -
Curious or concerned about GMOs? Visit MSU’s GMO website for more information.
Published on December 6, 2019
MSU’s GMO website is a regularly updated source for science-based information on GMOs and the genetics, physiology and other aspects related to modern agriculture. -
Soil pore structure key to carbon storage
Published on December 5, 2019
A window to the microbial world of carbon cycling -
Winter injury update to Michigan trees and shrubs
Published on December 5, 2019
The cold snap on Nov. 11, 2019, could have lasting impacts on trees and shrubs. -
New label denoting bioengineered ingredients will soon appear on food items in 2020
Published on December 4, 2019
Starting in 2020, consumers will start to see labels for genetically modified foods on store shelves. -
Sampling Oral and Processing Fluids to Identify Disease in Pigs
Published on December 3, 2019
Monitoring your herd for diseases has been simplified by new tests using oral and processing fluids. These sampling techniques are inexpensive, easy to do and can be applied to individual pigs (as a diagnostic) or pens/litters (for herd surveillance).