MSU Extension Field Crops

Field Crops Virtual Breakfast - Potassium! Why it Matters to Alfalfa Persistence

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August 21, 2025

• Kim Cassida

Visit the Field Crops Virtual Breakfast website

The Michigan State University Extension Field Crops Virtual Breakfast Series features Kim Cassida, MSU associate professor and Extension specialist in forages and cover crops, discussing potassium and why it matters to alfalfa persistence.