Indigenous Food Sovereignty Summit Vendor Tradeshow: Day 2

April 7, 2026 8:00AM - 6:00PM

MSU Kellogg Center in East Lansing


Contact: events@anr.msu.edu

Members of the public and Michigan State University campus community are invited to browse, learn and connect during the 2026 Indigenous Food Sovereignty Summit vendor tradeshow, April 6-8 at the MSU Kellogg Center in East Lansing. Featuring more than 30 booths, the tradeshow will showcase local Indigenous food products along with arts and craftworks from tribal community members and certified Indians artisans featuring handmade goods, traditional art and cultural items. 

Additional educational booths will provide information on topics like land stewardship, seed saving, community health and Indigenous rights, as well as highlight available resources and community-led efforts to strengthen Indigenous food futures and cultural preservation across the Great Lakes region. 

The 2026 Indigenous Food Sovereignty Summit and vendor tradeshow event are co-hosted by the MSU Native American Institute, MSU Extension, and the University of Michigan Matthaei Botanical Gardens and Nichols Arboretum

The tradeshow will be open to the public during the following times:

  • Monday, April 6: 9:45 AM - 8 PM
  • Tuesday, April 7: 8 AM - 6 PM
  • Wednesday, April 8: 7:30 AM to 3 PM

To learn more about the 2026 Indigenous Food Sovereignty Summit and vendor tradeshow, please visit canr.msu.edu/IFSS2026.

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