Policy Brief: Tanzanian Policies and Gender Inequality in Agri-Food Value Chains

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December 9, 2024 - Dr. Lilian V. Mtasingwa

This policy brief, authored by Dr. Lilian V. Mtasingwa, examines how Tanzania’s legal and policy frameworks influence gender dynamics in agri-food value chains. It evaluates four key legal documents: the Customary Law Declaration Order (1963), the Law of Marriage Act (1971), the Women and Gender Development Policy (2000), and the National Strategy for Gender Development (2005).

Key Issues:

  • The Customary Law Declaration Order (1963) limits women’s land ownership and marital freedom, reinforcing unequal power dynamics.
  • The Law of Marriage Act (1971) includes progressive provisions for property rights but contradicts customary laws, reducing its impact.
  • The Women and Gender Development Policy (2000) promotes women’s empowerment but lacks focus on diverse gender needs, often sidelining men’s challenges.
  • The National Strategy for Gender Development (2005) outlines gender equality goals but suffers from poor coordination and limited data for monitoring and evaluation.

Key Findings:

  • Men dominate high-value nodes like fish and tomato markets, while women are relegated to less profitable roles like vegetable retailing.
  • Women face restricted access to resources, technology, and decision-making power, undermining their potential in value chains.
  • Gender mainstreaming efforts often misinterpret inclusivity, focusing solely on women rather than addressing broader gender dynamics.

Recommendations:

  1. Amend outdated laws, including the Customary Law and Marriage Act, to promote gender equity.
  2. Conduct regular policy reviews to incorporate emerging issues.
  3. Secure funding for gender training and awareness programs.
  4. Include gender mainstreaming in academic curricula for agriculture-focused institutions.
  5. Establish systems for collecting gender-disaggregated data to inform policy and program design.

Conclusion:
Addressing gender disparities in Tanzania’s agri-food value chains requires a multi-pronged approach. Amending legal frameworks, improving data systems, and promoting gender awareness will help achieve equity and enhance the sector’s productivity and sustainability.

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