Events

  • Apr 6

    Indigenous Food Sovereignty Summit Vendor Tradeshow: Day 1

    April 6, 2026 9:45AM – 8:00PM MSU Kellogg Center in East Lansing

    Members of the public are invited to attend the vendor tradeshow portion of the 2026 Indigenous Food Sovereignty Summit, April 6-8 at the MSU Kellogg Center.

  • Apr 7

    Indigenous Food Sovereignty Summit Vendor Tradeshow: Day 2

    April 7, 2026 8:00AM – 6:00PM MSU Kellogg Center in East Lansing

    Members of the public are invited to attend the vendor tradeshow portion of the 2026 Indigenous Food Sovereignty Summit, April 6-8 at the MSU Kellogg Center.

  • Apr 8

    Indigenous Food Sovereignty Summit Vendor Tradeshow: Day 3

    April 8, 2026 7:30AM – 3:00PM MSU Kellogg Center in East Lansing

    Members of the public are invited to attend the vendor tradeshow portion of the 2026 Indigenous Food Sovereignty Summit, April 6-8 at the MSU Kellogg Center.

  • Apr 13

    MSU Product Center New Client Intro Seminar

    April 13, 2026 7:00PM – 8:00PM Online

    This virtual seminar is designed to help prospective clients determine whether the MSU Product Center is the right fit for their business needs. Potential clients must attend one of these seminars to register as a client.

  • Apr 17

    ServSafe Manager Training & Exam – Ionia April 17th 2026

    April 17, 2026 9:00AM – 5:00PM MSU extension. 50 E. Sprague Rd. Ionia, MI 48846

    Michigan State University Extension offers ServSafe, a national certification program for those working in food service.

  • Apr 21

    MSU Product Center New Client Intro Seminar

    April 21, 2026 10:00AM – 11:00AM Online

    This virtual seminar is designed to help prospective clients determine whether the MSU Product Center is the right fit for their business needs. Potential clients must attend one of these seminars to register as a client.

  • Apr 27

    Michigan Cottage Food Law - April 27th, 6 p.m.

    April 27, 2026 6:00PM – 8:00PM Zoom Webinar

    The Michigan Cottage Food Law, Food safety practices related to producing cottage foods and how to start a cottage food business.

  • Apr 28

    Tools for Effective Facilitation Workshop (Formerly Facilitative Leadership)

    April 28, 2026 – April 30, 2026 Kewadin Casino, 2186 Shunk Road, Sault Ste. Marie, MI 49783

    The three-day Tools for Effective Facilitation workshop helps build the capacity of groups or organizations to use the collective talents of its members to coordinate actions, strengthen relationships, and enable the group to meet its goals.

  • May 4

    Moving Beyond Cottage Food - May 4, 2026

    May 4, 2026 6:00PM – 7:30PM Zoom Webinar

    Entrepreneurs and cottage food operators can learn basic knowledge to guide them in the right direction for becoming a licensed food operator and Moving Beyond Cottage Foods.

  • May 6

    Communicating Through Conflict: May Workshop

    May 6, 2026 9:00AM – 11:00AM Online

    Communicating Through Conflict workshops provide participants with tools and techniques to handle heated situations and interpersonal conflict more effectively.