Preserving MI Harvest- Modifying Recipes for Preservation
April 16, 2026 1-2 p.m. and 6-7 p.m. ET
Zoom Webinar
Contact: Laurie Messing
Preserving MI Harvest- Modifying Recipes for Preservation
Join us to learn how to modify research-based preserving recipes and have a safe product that fits the needs of you and your family.
Join the MSU Extension Food Safety Team to learn the latest methods and research for preserving foods at home. Let us help you fill your pantry and freezer by preserving food safely. Join online via Zoom using your laptop, tablet, smartphone, or any device with internet access.
These FREE classes are offered from 1-2 p.m. or from 6-7 p.m. EST.
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