MSU Extension Food Preservation

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  Making the most of your u-pick experience

  Published on December 19, 2025
  Have an adventure, save a little money and avoid foodborne illness.

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  How to safely store and preserve pawpaws

  Published on December 11, 2025
  Pawpaws are nutritious, deliciou, and unique. Learn about safe storage and preservation methods for best quality.

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  Keeping food safe during a power outage

  Published on December 11, 2025
  Keeping cold food safe during a power outage is vital in preventing foodborne illness.

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  Can you safely store perishable food outside during winter months?

  Published on December 11, 2025
  Storing food outside increases potential health risks.

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  How safe is your food after a weather emergency?

  Published on December 10, 2025
  You have survived a weather emergency, but did your food?

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  Preserving pumpkin and squash

  Published on November 10, 2025
  Enjoy tastes of fall throughout the winter months.

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  Avoid cross-contamination when handling food

  Published on August 28, 2025
  Whether buying, storing, preparing, or consuming, be sure to follow the recommended guidelines for keeping contaminants out of your food.

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  Food safety tips for storing and using leftover food

  Published on July 24, 2025
  It is important to know when leftover food is safe to eat and when it’s not. Keep your family safe from foodborne illness with these simple rules for handing leftovers.

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  MSU Extension’s Food Safety Webinar Series: Selling honey & maple syrup – safely

  Published on July 23, 2025
  Join MSU Extension to learn about the key food safety practices, regulations, and best practices for selling honey and maple syrup products in Michigan.

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  Sourcing Michigan-grown ingredients for your business

  Published on June 27, 2025
  Increase sales through these practical tips.