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Jul 7
Serving Up Food Safety - Using Fresh Produce to Make Homemade Baby Food
July 7, 2025 12:00PM – 12:30AM Zoom Webinar
Join MSU Extension food safety educators as they dive into food safety topics each week and answer your questions.
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Jul 10
Preserving MI Harvest- Preserving Summer Fruits
July 10, 2025 1-2 p.m. and 6-7 p.m. ET Zoom Webinar
Discover how to can, freeze and dehydrate sweet berries and summer fruits and create delicious preserved foods to enjoy the taste of summer all year long.
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Jul 14
Serving Up Food Safety - Quick Guide to Dehydrating Produce
July 14, 2025 12:00PM – 12:30AM Zoom Webinar
Join MSU Extension food safety educators as they dive into food safety topics each week and answer your questions.
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Jul 17
Preserving MI Harvest- Green Beans and Pressure Canning
July 17, 2025 1-2 p.m. and 6-7 p.m. ET Zoom Webinar
Green beans are one of the first vegetable crops that are ready to preserve in the summer. Let's look at a safe way to preserve them using a pressure canner.
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Jul 21
Serving Up Food Safety - Scream for Ice Cream, not Foodborne Illness
July 21, 2025 12:00PM – 12:30AM Zoom Webinar
Join MSU Extension food safety educators as they dive into food safety topics each week and answer your questions.