Events
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Nov 21
Preserving MI Harvest- The Gift of Preservation
November 21, 2024 1-2 p.m. and 6-7 p.m. ET Zoom Webinar
The season of giving is right around the corner! Join us for ideas on what you can preserve for gifts to give. Ideas for gifting preservation equipment for safe home food preservation will also be shared.
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Nov 21
2024 November MCP Webinar: 3rd Annual MCP Showcase
November 21, 2024 6:30PM – 7:30PM Zoom
This webinar series is designed to offer continuing education for Master Citizen Planners in a convenient online opportunity and is open to all planning and zoning officials.
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Nov 25
Mindfully Feeding Infants & Toddlers Lunch & Learn 11.25
November 25, 2024 11:30AM – 12:30PM Online
Mealtime routines not only build strong relationships with people, but also a healthy relationship to food.
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Nov 27
Mindful Eating Lunch & Learn 11.27
November 27, 2024 12:00PM – 1:00PM Online
Stress Less with Mindfulness teaches and encourages the use of mindfulness self-care skills. This program covers mindful eating.
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Dec 2
ONLINE: RELAX Alternatives to Anger Daily Dec 2024
December 2, 2024 8:30AM – 9:30AM Mon, Tue, Wed, Thurs Online
How individuals handle their anger and how stress can affect the people around them.
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Dec 3
ONLINE: Stress Less with Mindfulness Fast Track Dec 2024 Series
December 3, 2024 11:30AM – 12:30PM Tuesday and Thursday Online
Stress Less with Mindfulness teaches and encourages the use of mindfulness self-care skills to help one feel better and enjoy life more.
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Dec 3
Guidance for the Food Handler and Management of Halal Food
December 3, 2024 2:00PM – 3:30PM Zoom
The Guidance for the Food Handler and Management of Halal Food covers the key concepts of what food is considered halal and how to preserve the integrity of this food.
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Dec 5
Michigan Cottage Food Law Dec. 5 2024
December 5, 2024 10:00AM – 12:00PM Zoom Webinar
The Michigan Cottage Food Law, Food safety practices related to producing cottage foods and how to start a cottage food business.
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Dec 10
ServSafe Manager Training & Certification Examination - Wexford County Dec 10 2024
December 10, 2024 9:00AM – 5:00PM Baker College, 9600 E. 13th St., Cadillac, MI 49601
MSU Extension offers ServSafe® Manager training course and certification exam. This class is designed for anyone working in the food service industry, including non-profit organizations.
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Dec 11
Safe Food = Healthy Kids Online Class Dec 11-12
December 11, 2024 – December 12, 2024 1 PM - 2:30 PM (two-part class) each day Virtual Zoom
Safe Food = Healthy Kids is an interactive food safety workshop for childcare providers.