Michigan State University Michigan State University

College of Agriculture & Natural Resources Department of Plant, Soil and Microbial Sciences

  • News
  • Students
  • Research
  • Extension
  • People
  • Alumni
  • PSM Members
  • Giving
  • About PSM
  • Events
  • Home
  • PSM Members

Accounting and Finance

If you have any questions related to Accounting and Finance please contact: PSM.Accounting@msu.edu.

General Accounting Forms

  • Incoming Check Form
  • Honoraria Checklist
  • Cost Transfer Request Form
  • Contractual Services Decision Tree
  • MSU W-9
  • Wire Transfer Form
  • MSU Sale Use Tax Exempt Status
  • Non-Travel Reimbursement Worksheet
  • PSM Letterhead
  • Requisition Request Form
  • Additional updated Procurement Forms (i.e., Single/Sole Source Justification Form, etc.) can be found at this website.
  • Electronic Payment Request Form

Purchases

  • For goods or service purchases (Non-IT) under $25,000, please send a quote from the vendor along with a completed Requisition Request Form to: PSM.Accounting@msu.edu. 
  • For purchases above $25,000 please include a Single/Sole Source Justification Form along with a quote and completed Requisition Request Form and send to: PSM.Accounting@msu.edu.

Software, Computer, Tablet and other IT Related Purchases

  • Information Technology (IT) Purchases.
  • Information Technology (IT) Purchases Frequently Asked Questions.
  • Out of pocket reimbursement for Information Technology (IT) purchases is not allowed. 
  • Prohibited Purchases for P-Card.

Incoming EFT Payments (Wire Transfers/ACHs/Direct Deposits)

  • In an effort to record ACH/Wires timelier, the Cashier’s Office will be moving towards using a new process for departments to claim funds. If you are an MSU employee emailing to notify and/or claim an incoming wire or ACH payment, please utilize this form to claim your funds. Contracts and Grants Administration can still be notified of any EFT/ACH/Wire transfer funds using this email address. Email should include the sender, amount being sent and account for deposit.
  • As a reminder, EFT payments are often received without the appropriate remittance information. Department communication of expected funds is critical to timely deposit to your account.
  • If you have any questions regarding the use of the form, please send an email to this address.

Reimbursements

Email PSM.Accounting@msu.edu the following:
  • Non-Travel Reimbursement Worksheet: Be sure to include business purpose and who attended including yourself.
  • Send receipt and any other itinerary and flyer if available.
  • SEND WITHIN 90 DAYS for reimbursement. Any receipt over 90 days will not be reimbursed. Refer to Manual of Business Procedures: Section 75 | Michigan State University.
Reminder: Meals/Tips for Business Functions:
  • Tip amount is to be a reasonable amount. Customary guideline is approximately 20% for good service. Any tip beyond 20%, please provide reasoning.
  • Please be sure to review the itemized receipt before adding a tip. We have noticed in reviewing receipts submitted for reimbursement or on a pcard that the restaurant already charged gratuity, and then an additional tip was also added. This could have been mistakenly done and did not realize gratuity was already included.
  • Refer to Manual of Business Procedures: Section 45: Food and Beverage, Business Functions - Section 45 | Michigan State University.

Meet your PSM Accounting and Finance Team

  • Gina Centeno

    Office Assistant III
    centeno@msu.edu
    517-353-0105

  • Doreen Gordon

    Research Administrator
    gordo203@msu.edu
    517-353-0102

  • Emily Williams

    Fiscal Officer
    emilywil@msu.edu
    517-353-0106

  • Christina Wyrick

    Accountant I
    cwyrick@msu.edu
    517-353-0161

PSM Members

  • Accounting and Finance
  • Facilities
  • Communications
  • Human Resources
  • Jobs
  • Information Technology (IT)
  • follow us on youtube
  • follow us on twitter
  • follow us on facebook
  • follow us on instagram
  • follow us on linkedin
Michigan State University
  • Call Us: 517-353-0120
  • Contact Information
  • Sitemap
  • Accessibility
  • Privacy
  • Call MSU: (517) 355-1855
  • Visit: msu.edu
  • Notice of Nondiscrimination
  • Spartans Will.
  • © Michigan State University

Issued in furtherance of MSU Extension work, acts of May 8 and June 30, 1914, in cooperation with the U.S. Department of Agriculture. Quentin Tyler, Director, MSU Extension, East Lansing, MI 48824. This information is for educational purposes only. Reference to commercial products or trade names does not imply endorsement by MSU Extension or bias against those not mentioned.

The 4-H Name and Emblem have special protections from Congress, protected by code 18 USC 707.

We comply with the Federal Trade Commission 1998 Children’s Online Privacy Protection Act (COPPA).

Filter by content type
Michigan State University green logo graphic

College of Agriculture & Natural Resources Department of Plant, Soil and Microbial Sciences

  • Home
  • PSM Members
  • PSM Members

  • Accounting and Finance
  • Facilities
  • Communications
  • Human Resources
  • Jobs
  • Information Technology (IT)
  • share this on facebookShare
  • share this on twitterTweet
  • save to PinterestSave
  • share this on linkedinShare
  • print this pagePrint
  • Email this pageEmail