MSU Extension: Sauerkraut and Kimchi 101
June 5, 2026 6:30PM - 7:30PM
Registration Deadline: June 5, 2026 - 03:00PM
Join us for a free presentation on how to properly prepare, ferment, and store sauerkraut and kimchi safely. Presented by MSU Extension Food Safety Educator Sophia Zollner.
Free presentation - limited space, must register in advance.
Bowers School Farm
1219 E Square Lake Rd, Bloomfield Hills, MI 48304
Friday June 5
6:30-7:30pm
Please register at this link
Contact: Sophia Zollner
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