News
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Free resource available to help aspiring entrepreneurs launch a food truck business
Published on June 5, 2026
This fillable workbook was authored by the MSU Product Center and the MSU Center for Regional Food Systems and is available for free. -
Best practices for grocery store sampling: Turning a first taste into repeat sales
Published on May 20, 2026
Tips for food businesses on grocery store sampling from the MSU Product Center. -
Horrocks & Co. in Battle Creek and MSU Product Center celebrate National Small Business Week by featuring new Michigan-made food products
Published on May 5, 2026
National Small Business Week is May 3-9, 2026. -
Fresh Thyme Market and MSU Product Center celebrate National Small Business Week by selecting Dip Detroit’s hot honey as the “First Time at Fresh Thyme Award” winner for 2026
Published on May 5, 2026
National Small Business Week is May 3-9, 2026. -
Hansen Foods in Hart and MSU Product Center celebrate National Small Business Week by featuring new Michigan-made food products
Published on May 5, 2026
National Small Business Week is May 3-9, 2026.
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