Michigan State University Michigan State University

MSU Extension Food Policy

  • Events
  • Experts
  • News
  • Programs
  • Resources
  • Home

News

  • North Central SARE offering sustainable agriculture research grants to graduate students

    Published on May 6, 2025
    Applications for Sustainable Agriculture Research and Education Graduate student grants are due May 29.

  • Congratulations to Michigan’s SARE grant recipients

    Published on May 1, 2025
    Learn more about the 10 new Sustainable Agriculture Research and Education (SARE) projects funded for 2025.

  • Category 4 sites under the Right to Farm Act Site Selection GAAMP

    Published on April 25, 2025
    Site Selection GAAMP provides local authority to permit livestock keeping in primarily residential areas

  • Free trainings for educators working with beginning farmers offered this spring and summer

    Published on April 23, 2025
    Join us for an engaging, hands-on train-the-trainer workshop designed for educators working with beginning farmers!

  • Where to find sustainable farm jobs in Michigan

    Published on March 13, 2025
    A map, a job posting form, a webpage and a listserv connect farm employers and farmworkers.

  • Learn more about part 2 of the preventive controls for human food training course

    Published on January 27, 2025
    A new version of the Preventive Controls Qualified Individual (PCQI) course, PCQI Version 2.0, is coming soon!

  • Tough Questions

    Published on January 16, 2025
    A webinar series by MSU’s Food Security Group exploring critical issues in international development research, featuring leading experts tackling ethics, policy pipelines, A.I. impacts, and more.

  • MSU researcher publishes article in Science on how agricultural value chains can promote climate-smart agriculture

    Published on December 20, 2024
    In the new policy forum article, the authors explain how agricultural value chains can incentivize small- and medium-sized farmers to be climate smart.

  • MSU scientist honored with research award from North American Regional Science Council

    Published on December 2, 2024
    Craig Carpenter was presented the award on Nov. 15.

  • The what, why and how of organic: Resources and recordings available

    Published on October 29, 2024
    Learn from diverse farmers across Michigan about their experiences with organic certification.

Page 1 of 15

  • 1
  • 2
  • 3
  • 4
  • 5
  • 6
  • >

Food Policy

  • Events
  • Experts
  • News
  • Programs
  • Resources
  • follow us on youtube
  • follow us on twitter
  • follow us on facebook
  • follow us on linkedin
Michigan State University
  • Contact Information
  • Sitemap
  • Accessibility
  • Privacy
  • Call MSU: (517) 355-1855
  • Visit: msu.edu
  • Notice of Nondiscrimination
  • Spartans Will.
  • © Michigan State University

Issued in furtherance of MSU Extension work, acts of May 8 and June 30, 1914, in cooperation with the U.S. Department of Agriculture. Quentin Tyler, Director, MSU Extension, East Lansing, MI 48824. This information is for educational purposes only. Reference to commercial products or trade names does not imply endorsement by MSU Extension or bias against those not mentioned.

The 4-H Name and Emblem have special protections from Congress, protected by code 18 USC 707.

We comply with the Federal Trade Commission 1998 Children’s Online Privacy Protection Act (COPPA).

Filter by content type
Michigan State University green logo graphic

MSU Extension Food Policy

  • Home
  • Food Policy

  • Events
  • Experts
  • News
  • Programs
  • Resources
  • share this on facebookShare
  • share this on twitterTweet
  • save to PinterestSave
  • share this on linkedinShare
  • print this pagePrint
  • Email this pageEmail