Statewide and Regional Food System Plans National Community of Practice

Webinar - State Food System Plans: Are they worth it?

Participatory State and Regional Food System Plans and Charters in the U.S.: A Summary of Trends and National Directory

A Call to Build Trust and Center Values in Food Systems Work

Coordinated by the Michigan State University Center for Regional Food Systems, the Statewide & Regional Food Systems Plan Community of Practice is a national, multi-state community of practice that convenes leaders from current and emerging food system plan efforts across the country to increase our collective knowledge and capacity to collaborate and strengthen local and regional food systems using an equity approach.

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Center for Regional Food Systems

Food System Infrastructure, Planning and Policy

Michigan Good Food

Farm to Institution/School

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