Events
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Sep 9
ServSafe® Manager Training and Certification Exam - Southwest Michigan
September 9, 2026 – December 20, 2026
Michigan State University Extension offers ServSafe, a national certification program for food service workers, providing food safety training, exams, and resources.
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Sep 15
ServSafe Manager Training and Certification Exam - Macomb County - September 15, 2026
September 15, 2026 9:00AM – 5:00PM MSU Extension Thompson Community Center 11370 Hupp Avenue Room 109 Warren, MI 48089
MSU Extension offers 8-hour ServSafe® training, which is a national certification program. This class is designed for anyone working in the food service industry, including non-profit organizations.
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Sep 15
Fundamentals of Fermentation: Sourdough, Sauerkraut, and Kombucha
September 15, 2026 7:00PM – 8:00PM Milan Seniors for Healthy Living - Community Center 45 Neckel Court Milan, MI
Explore the fundamentals of fermentation by discussing its history and science as an age-old preservation method.
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Sep 16
ServSafe Manager Training & Certification Examination - Grand Traverse County Sept 16, 2026
September 16, 2026 9:00AM – 5:00PM MSU Horticulture Research Station, 6686 S. Center Hwy, Traverse City, MI 49684
MSU Extension offers ServSafe® Manager training course and certification exam. This class is designed for anyone working in the food service industry, including non-profit organizations.
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Sep 17
Preserving MI Harvest-It's Sauerkraut Season! Let's Ferment!
September 17, 2026 1-2 p.m. and 6-7 p.m. ET Zoom Webinar
Making batches of Sauerkraut is a tradition for many families. Join us to learn proper techniques to prepare cabbage, ferment and process this delicious product.
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Sep 17
Home Canning Tomatoes Hillsdale 17Sep2026
September 17, 2026 1:00PM – 3:30PM MSU Extension Classroom 20 Care Dr, Hillsdale, MI 49242
This interactive workshop will help you discover how simple it is to can tomatoes at home.
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Sep 18
Selling MI Honey & Maple Syrup - Safely! September 18
September 18, 2026 12:00PM – 2:00PM Virtual on zoom
Learn how to safely handle, package and store honey and maple syrup, and understand the exemption guidelines for selling these products in Michigan.
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Sep 21
Serving up Food Safety - From Orchard to Oven: Pie Fillings in a Jar
September 21, 2026 12:00PM – 12:30PM Zoom Webinar
Join MSU Extension food safety educators as they dive into food safety topics each week and answer your questions.
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Sep 21
Safe Food Handling for Food Donations: Basic Training - 21Sep2026
September 21, 2026 6:00PM – 7:30PM online zoom webinar
Safe Food Handling for Food Donations: Basic Training is designed for food banks, pantries, drives, and other organizations that distribute food to alleviate food insecurity.
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Sep 22
Safe Food Handling for Food Donations: ADVANCED Training - 22Sep2026
September 22, 2026 6:00PM – 7:30PM online zoom webinar
Safe Food Handling for Food Donations: ADVANCED Training is designed for food banks, pantries, drives, and other organizations that distribute food to alleviate food insecurity.